Veg Stir Fry

Ingredients

• Brinjal / Aloo/ Beans/ Tindora / Brussel Sprouts
• Onion
• Oil
• Salt
• Jeea
• Hing
• Mustard
• Green Chullies
• Curry Leaves

Masala Ingredients: Chilli powder, Garam masala, Groundnut, Sesame, Coconut, Poppy seeds and Salt.

Method

1. In a pan, put tadka with oil, jeera, mustard, green chillies, hing and curry leaves
2. Add thin sliced onions (optional) and let them cook till they caramelize

3. Add vegetable pieces and saute it. 
   

4. Let them cook without closing the lid on low flame
5. Add fry powder and mix
6. Adjust salt and chilli powder as per your taste.